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Some Potential Microbiological Hazards for Field Workers

April 30, 1999

Field workers should be aware that besides the 'macrobiological' risks associated with working in a field setting (e.g. bears, dogs and wasps), there are also microbiological hazards that people should be aware of. Workers should consider the animals they deal with and the organisms that may be associated with these animals in evaluating the risk that certain situations may present. Most animals likely contain some disease and some of these can be contracted by humans. The routes of entry into a person include:

1. orally (ingestion): many organisms enter this way. Wear protection; wash your hands before eating, drinking or smoking.
2. skin breaks (cuts, abrasions, animal bites): e.g. tetanus, rabies
3. respiratory route via inhalation (also mucosal membranes): Hanta virus, rabies,

Knowing how the organisms enter allows you to use protective clothing (gloves, eye protection, filter masks) and adopt prudent practices: wash your hands before eating/drinking/smoking; wear insect repellent and wear clothing to minimize exposed skin; and not petting skunks or raccoons.

A list of some microbial agents that include: bacteria, viruses, protozoans and worms and some characteristics of the infection appears below. More detailed technical information may be found in a binder located in the MSDS filing cabinet near CW468 in the Biological Sciences Building. Current information on a wide variety of microbial pathogens can be found at Health Canada web site: Population and Public Health Branch (PPHB) of Health Canada (formerly Laboratory Centre for Disease Control).

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Name: lockjaw, tetanus (bacterium)
Agent: Clostridium tetani
Host humans, animals (including farm animals); in feces
Mode Infection: spores enter through wounds (cuts, abrasions) via soil or animal feces contamination; common in agricultural areas
Incubation period: ~ 10 days
Symptoms: endotoxin causes severe muscle contractions of neck and trunk; can be fatal
Treatment: antibiotics
Immunization usually mixed along with diptheria immunization; lasts ~10 years
Name: cryptosporidiosis (protozoan)
Agent: Cryptosporidium parvum
Host humans, poultry, fish, reptile, mammals (small/large) in feces
Mode Infection: Ingestion; fecal-oral route, animal to person, food and waterborne
Incubation period: ~7 days
Symptoms: diarrhea, abdominal cramps, vomiting
Treatment: none
Immunization No
Name: tularemia, rabbit fever, deerfly fever (bacterium)
Agent: Francisella tularensis
Host wild rabbit, muskrat, beaver, some domestic animals
Mode Infection: ingestion; handling infected animals, arthropod bites, inhalation
Incubation period: ~3 days
Symptoms: lymph node swelling or pneumonic disease if inhaled; death
Treatment: antibiotics
Immunization available for occupational risk group
Name: Beaver fever, Giardia (protozoan)
Agent: Giardia lamblia
Host humans and animals (wild and domestic)
Mode Infection: ingestion: fecal - oral on hands or via contaminated water
Incubation period: ~ 8 days
Symptoms: none to sudden diarrhea, cramps, fatigue
Treatment: drugs available
Immunization no
Name: Hanta virus
Agent: Hanta virus
Host field rodents( mice, rats), humans
Mode Infection: inhalation of dust contaminated with feces, urine, saliva
Incubation period: ~14 days
Symptoms: abrupt onset of fever for 5 days; back/abdom pain, headache, vomiting, death
Treatment: drugs
Immunization no
Further Information

1. CDC_Hanta_Prevention
2. CDC_Hanta_transmission
3. CDC_Lab_Guidelines
4. Gov't Alberta_Hanta_Information
5. Gov't_Alberta_Avoid_Hanta

Name: Listeriosis, listerella (bacterium)
Agent: Listeria monocytogeneis
Host humans, domestic and wild mammals, fowl; via feces or during pregnancy/birth
Mode Infection: ingestion (vegetables, dairy), contact with feces or contaminated soil; handling fetuses possibly inhalation
Incubation period: ~ 7 days
Symptoms: maybe pimple lesions on arms
Treatment: antibiotics
Immunization no
Name: rabies, hydrophobia
Agent: Rabies virus
Host in animals: dog, cat, fox, wolf, raccoon, sometimes bats
Mode Infection: virus in saliva transmitted via bite, inhalation or mucosal route
Incubation period: ~ 4 weeks
Symptoms: apprehension, headache, fever; spasms, paralysis, delirium, death
Treatment: wash wounds immediately (soap, 70% alcohol)
Immunization available for occupational risk group; series takes at least 1 month
Name: Toxoplasmosis (protozoan)
Agent: Toxoplasma gondii
Host cats, other domestic/wild animals, humans
Mode Infection: ingestion of undercooked meat, contam. milk/food/water; soil contam with feces, inhalation of cysts.
Incubation period: ~ 15 days
Symptoms: often none; fever, sore throat, rash; similar to mononucleosis
Treatment: drugs
Immunization no
Name: Trichnellosis, Trichinosis
Agent: Trichinella sp.
Host humans, domestic/wild animals, marine mammals
Mode Infection: ingestion of larvae in undercooked meat (esp pork)
Incubation period: ~ 10 days
Symptoms: muscle soreness/pain; swelling of upper eyelid, gastrointestinal symptoms; cardiac/neurologic complications; death
Treatment: drugs
Immunization no
Name: tapeworms
Agent: Echinococcus multilocularis , E. granulosus.
Host foxes, wolves, coyotes, dogs, cats and herbivores like voles, lemmings, shrews, mice, sheep, moose
Mode Infection: ingestion of eggs from fecal contamination of water, food.
Incubation period: months to years
Symptoms: cysts grow over years, symptom depends on where it is growing; blindness, seizures, bone breakage
Treatment: drugs available
Immunization see additional text: "Tapeworms and Roundworms"
Name: round worms
Agent: Toxocara sp.
Host humans, cat, dog in feces
Mode Infection: ingestion; eggs from contaminated soil or unwashed vegetables
Incubation period: weeks to months
Symptoms: fever or altered vision depending on where the larvae migrate
Treatment: drugs available
Other see additional text: "Tapeworms and Roundworms"
Name: West Nile Virus
Agent: West Nile Virus
Host mosquito, bird, domestic animals
Mode Infection: mosquito bite
Incubation period: 3 - 12 days
Symptoms: fever, headache, stiff muscles (all range from mild to severe), most people recover but can be fatal
Treatment: treat symptoms and complications of encepahalitis
Other

further information is available from Health Canada:
Biosafety Advisory - West Nile Virus
West Nile Virus Surveillance Information



Tapeworm and Roundworm parasites from contact with Carnivores:

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  April 30, 1999
  information kindly provided by Dr. Allen Shostak
Anyone doing fieldwork with animals should be aware of some parasitic worms that may infect them. It is important to remember that their are many parasites of wildlife that do not normally infect humans but that are perfectly capable of doing so given the opportunity. Most of the infections occur via the fecal-oral route (i.e. eggs from animal feces being transferred into your mouth) so wearing rubber gloves, washing your hands/finger nails thoroughly after contact, possibly wearing protective clothing, avoiding any instances of hand-mouth contact (no smoking, chewing gum, nail biting). The most common source is in handling animal scat and because the eggs are often long-lived, old scat can be just as dangerous as fresh material. Infective eggs may also be present on animal fur although in lesser number than in the scat.

Some possible tapeworm parasites are:

Echinococcus granulosus, Echinococcus multilocularis: adults in carnivores like wolves and coyotes but cysts may occur in Microtines such as voles. Eggs ingested from carnivore scats (and possibly pieces of cysts from mice introduced via a cut) can cause hydatid cysts to form. These are difficult or impossible to treat and can be lethal depending on where they develop in your body.

Some roundworm parasites include:

Toxocara cati, Toxocara canis: carried by many carnivores. Ingested eggs release larvae that migrate aberrantly in the human body.

Trichinella spiralis: can infect most mammals. Serious infections typically arise from consuming under-cooked meat, but handling raw meat might leave enough larvae on your hands to cause an infection by ingestion.

There are certainly many other possible tapeworm and roundworm parasites that field workers handling animals/scats might be exposed to. Infection would most typically be from ingestion of eggs or larvae and less typically via a cut in the skin.


Prevention Summary for Microbiological Hazards: Consider the route of entry       top of page

1. Oral route: (many of these diseases)

a). contamination on hands from soil or animal contact:

  • wear protection (gloves); overalls, eye protection, particle mask.
  • no eating/drinking/smoking/gum chewing/nail biting until get cleaned up.
  • Wash your hands with soap/water.

b). eating/drinking contaminated food/water:

  • cook food well, wash vegetables
  • don't drink water from streams unless filtered or chemically treated

2. Respiratory Route: (includes mucous membranes): (Hanta virus, rabies, rabbit fever)

  • avoid dusts that may be contaminated
  • wear filter mask (HEPA)
  • disinfect area if must work there (find out what you need: chemical/concentration/time).

3. Skin cut/animal bite: (rabies, rabbit fever, tetanus)

  • wear protective clothing (gloves, boots, coveralls)
  • avoid exposed skin, wear insect repellant
  • don't pet skunks, raccoons, etc.

Consider getting immunized for things like tetanus or other diseases if are engaged in activity that puts you at greater risk.

updated: Apr30/99, Mar07/01.


© Department of Biological Sciences - 2001  email Safety Officer- Department of Biological Sciences